Lugano Fine Foods

Viragì – Polifemo DOP

Extra Virgin Olive Oil exclusively from Azienda Viragì.

  • RegionSoutheast Sicily, Italy
  • Cultivar 100% Monocultivar – Tonda Iblea
  • Aroma Medium Fruity
  • Description Fragrant and very pleasant with a deep and intense smell of green tomatoes, fresh cut grass (ie herbaceous), artichokes and a bold, but delightful, flavor of green ripe olives. High in polyphenols, a natural antioxidant.
  • Use Ideal for use with most Mediterranean-style cooked vegetables (in particular, tomatoes, eggplants, peppers) or as a finishing topping on soups, pastas, grilled or roasted meats, grilled or carpaccio of tuna, and soft white cheeses, such as mozzarella, ricotta, and burrata.
  • Size500 ml

Additional information

Region

Production Area

Chiaramonte Gulfi – Ragusa, Southeast Sicily, Italy / Average Altitude: 450 m above sea level

Cultivar Variety

,

Aroma

Harvesting Technique

Extraction

Bottling

Additional

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